Hi pretties,
Pandesal is always present on our table back home, kahit yung left over sa morning masarap pa ding meryenda, isasawsaw lang sa kapeng barako ok na. =)
I was encouraged to make our own pandesal by my friend May, she introduced to me this wonder machine in making pandesal, just put all the ingredients and the bread machine will mix them well and make it into dough.
Here's the ingredients:
1 cup luke warm water
1 pack yeast or 12g yeast
2 eggs
3/4 milk
1 cup sugar
1 kilo flour
salt
bread crumbs
Put them all together in the bread machine, after1.5 hours or so you have a good dough. Form your dough in a cylindrical shape and cut it in your desired size and roll it in bread crumbs. Let it rise for 30 minutes. Baked them in your oven for 10-12 minutes in 170 degC.
My finished product
Serve it with butter, coffee or tea. It is perfect anytime of the day. For the wives like me, enjoy your afternoon or night catching up with your husband after a tiring work and household chores with pandesal, simple tipid and sweet date!
Have a very nice weekend! God bless us =)
mwahugs!
PS. you can make a spanish bread in the same dough, for last night I made a bread with nutella filling. (sorry no picture).
Pandesal is always present on our table back home, kahit yung left over sa morning masarap pa ding meryenda, isasawsaw lang sa kapeng barako ok na. =)
I was encouraged to make our own pandesal by my friend May, she introduced to me this wonder machine in making pandesal, just put all the ingredients and the bread machine will mix them well and make it into dough.
1 cup luke warm water
1 pack yeast or 12g yeast
2 eggs
3/4 milk
1 cup sugar
1 kilo flour
salt
bread crumbs
Put them all together in the bread machine, after1.5 hours or so you have a good dough. Form your dough in a cylindrical shape and cut it in your desired size and roll it in bread crumbs. Let it rise for 30 minutes. Baked them in your oven for 10-12 minutes in 170 degC.
My finished product
Serve it with butter, coffee or tea. It is perfect anytime of the day. For the wives like me, enjoy your afternoon or night catching up with your husband after a tiring work and household chores with pandesal, simple tipid and sweet date!
Have a very nice weekend! God bless us =)
mwahugs!
PS. you can make a spanish bread in the same dough, for last night I made a bread with nutella filling. (sorry no picture).
wow... i've always wanted to make pandesal pero laging fail ang gawa ko. huhu. i think i need to buy this bread maker. anong brand ito?
ReplyDeleteHi AC! mine is Wilfa, got it for around 200sgd. Alam ko may mga kilalang brand pero itake note mo ung capacity nya may tig 0.5kg at more than 1kg capacity. Yung friend ko kasi yan yung gamit na brand at ilang years na din sa kanya. Yung isa ko naman friend nakabili sa ebay pero iba ding brand. Sobrang dali kasi gumawa talaga ng tinapay saka tipid pa kami kasi ang mura lang ng ingredients. ingatz palagi. mwahugs! =)
Deletethank you! hanap ako dito. hihi. :)
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